What do you think when someone says Paris? Beautiful areas to visit, corner cafes and amazing food, probably but you would not be thinking about Romanian food.
Well, Vogue magazine has made a top 5 restaurants of the moment in Paris and a restaurant led by two Romanian chefs was lister. The tiny restaurant is called Ibrik and they do serve Romanian food. Here you can enjoy- mamaliga with sour cream, sarmale ( stuffed cabbage leaves), trout, beef with truffles and many more. The restaurant has received many positive reviews from the Parisian critics.
The restaurant led by Bogdan Alexandrescu and Ovidiu Malisevschi was also listed in